Brinjal fry or Brinjal coins is one fancy pan fried version of regular brinjal fry. Just cut them into…
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Brinjal fry or Brinjal coins is one fancy pan fried version of regular brinjal fry. Just cut them into…
“Gothsu” refers to a chunky style gravy… almost like a light version of salsa which can be made in…
Sambar is a spicy and tangy lentil and vegetable stew that is a staple in South Indian homes. Sharing…
What comes first in your mind when someone mentions AMBUR / ஆம்பூர்.…Biryani, right?? Ambur is a town in Vellore…
Karuveppilai Chicken – a south indian spicy chicken gravy prepared with load of curry leaves and black pepper. Too…